The cheeseburger is a beloved classic that has found its way into the hearts and stomachs of people worldwide. This iconic dish combines juicy beef patties, melted cheese, and a medley of delicious toppings, all sandwiched between two soft buns.
While the cheeseburger's origin can be traced back to the United States, its popularity has spread far and wide, with every state worldwide putting its unique spin on this delectable creation. Here are some of the best cheeseburgers in each state globally, celebrating the diversity and creativity of this comfort food favorite.
Tokyo, Japan - The Japanese Wagyu Burger
Tokyo boasts an outstanding cheeseburger scene, and the Japanese Wagyu Burger stands out as a true delicacy. This burger is incredibly tender, rich in flavor, and made from prized Japanese Wagyu beef. Topped with gourmet cheese and served on a perfectly toasted brioche bun, it's a luxurious twist on the classic cheeseburger.
Alex Tai/ Getty Images | In-N-Out was founded by newlyweds Harry and Esther Snyder
California, United States - The In-N-Out Burger
No cheeseburger list is complete without mentioning the iconic In-N-Out Burger. This fast-food chain, headquartered in California, has become synonymous with delicious, simple burgers. The Double-Double, with two patties and two slices of American cheese, is a must-try for cheeseburger enthusiasts.
Sydney, Australia - The Kangaroo Burger
Down Under, Sydney's unique take on the cheeseburger incorporates kangaroo meat, a lean and sustainable protein. The Kangaroo Burger showcases the rich flavors of this native Australian meat, enhanced with a slice of sharp cheddar cheese and topped with grilled onions and beetroot for a delightful combination of tastes.
Paris, France - Le Burger
Paris, known for its culinary excellence, has embraced the burger trend wholeheartedly. In many restaurants across the city, Le Burger features tender beef, complemented with various cheese options like Brie or Camembert. It's a delightful fusion of French and American cuisines, served on a buttery croissant or a crusty baguette.
Jonathan Borba/ Pexels | Bulgogi, Korea's world-famous grilled meat dish, uses thin strips of beef that are marinated and seared
Seoul, South Korea - Bulgogi Burger
Korean cuisine has taken the world by storm, and Seoul's contribution to the cheeseburger world is the Bulgogi Burger. The burger features marinated and grilled bulgogi beef paired with melted Korean cheese and a spicy gochujang sauce, providing a mouthwatering fusion of sweet and savory flavors.
Buenos Aires, Argentina - Choripán Burger
The Choripán Burger takes center stage in Argentina, combining the country's love for chorizo sausages and grilled meat. The burger features a chorizo patty, topped with provolone cheese and chimichurri sauce, all served between two crusty bread rolls, creating a flavorful and hearty experience.
Maxresdefault/ Youtube | There are 1480 calories in a Picanha Burger
Rio de Janeiro, Brazil - Picanha Burger
Brazil's love for churrasco (barbecue) is evident in the Picanha Burger. The burger stars the prized picanha cut, seasoned with Brazilian spices, and perfectly grilled. Topped with provolone cheese and chimichurri, this burger captures the vibrant flavors of Brazil's culinary heritage.
Stockholm, Sweden - The Swedish Cheeseburger
Sweden's take on the cheeseburger focuses on high-quality ingredients, often grass-fed beef and locally sourced cheese. The Swedish Cheeseburger is celebrated for its simple yet delicious combination of flavors, with toppings like pickles, raw onions, and a special "Burger Sauce" that sets it apart.
